OUR DIARY

 

 

 

2019

 

Kelly con casa sin carne 

 

We are currently offering 3 private dinners, each month, including a cookery demonstration at the home of our Head Chef, Kelly Bucher. Dates for March and April below, please call 07742 462 574 or email info@losantojitos.co.uk to book.


£25 per person, 4-6 people, welcome bubbles, 3 course meal and souvenir recipe booklet.

 

March

Saturday 9th Mexican/British inspired secret 3 course menu 7pm SOLD OUT
Sunday 10th Mexican/British inspired secret 3 course menu 7pm SOLD OUT
Monday 11th Mexican/British inspired secret 3 course menu 7pm

April

Monday 8th Mexican/British inspired secret 3 course menu 7pm

Tuesday 9th Mexican/British inspired secret 3 course menu 7pm

Monday 15th Mexican/British inspired secret 3 course menu 7pm

 

Also in March

 

Saturday 16th Cruelty Free Beauty Show

Victoria Warehouse, Trafford Wharf Road, M17 1AB 12-6pm

https://www.crueltyfreebeautyshow.com/

 

Also in April 

 

Wednesday 10th Chilli Chilli Bang Bang

Hot sauce eating competition and chance to win the ‘Mexicano Imperio’ connoisseur hot sauce collection of 10 of our branded sauces, welcome cocktail, double chipotle burger, fries, spicy wings, quiz and other fun stuff.

Cask and Kiln, 478 Wilbraham Road, Chorlton, M21 9AS

7pm £15

Saturday 13th London’s First Hot Sauce Festival hosted by Hot Sauce Society
Copeland Park, Peckham – free entry all day 11am – 11pm
https://www.hotsaucesociety.co.uk/ June 2019

19-22nd Chowdown, Lincoln

26th Stockport Foodie Friday

27th Levy market

 

July 2019 

21st Milnrow Wellbeing Festival

 

August 2019

 

September 2019

 

October 2019

 

November 2019

22nd/23rd Laithwaite’s Live, Manchester Cathedral

 

December 2019

 

 

 

 

 

 

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